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Retreat Leaders Handbook:

 

The link below contains a handbook full of information that will be of great use to you while you are on your retreat.  Everything from what to do in an emergency to helpful hints about supervision in groups.  Knowledge is the key to a successful retreat and we hope this will help you in your planning.  Remember YOU are responsible for your group.  You have insurance covering your event provided by your organization and parents are trusting you with the welfare of their children.  Please take time to orient your retreat participants to the buildings and grounds.  Always remember to review:

 

  • Fire Exists / Fire Alarms
  • Dangers of currents in our water
  • What to do if someone gets hurt
  • Respecting personal space
  • Who to talk to if they are uncomfortable
  • Bathroom policies
  • Supervision regulation

Click Here to download Retreat Leaders Guide

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Meal Service:

 

For interested groups, meal service is available.  Our Catering division can provide you with a variety of options and will customize a menu to suit your needs.  Meals are served in a central dining hall or your retreat building.  Meal service is limited depending on the season and has a 30 person minimum.

 

Typical retreat menus are from Friday Dinner to Breakfast on Sunday.  Below is a sample menu.

Meal Times:

Breakfast – 830 AM

Lunch – 12:30 PM

Dinner – 6:00 PM

 

 

Dinner:

Baked Ziti with Meatballs on the Side

Basic Salad Bar

Garlic Rolls

Fruit Salad

Dessert

 

Breakfast:

Assorted Cereal

Scrambled Eggs

Bacon

Hash Browns

 

Lunch:

Choice of Sandwich Wraps

Warm Soup

Potato Chips

 

Dinner:

Breaded Baked Chicken

Mashed Potatoes

Mixed Veggies

Dinner Rolls

Dessert

Vegetarian Option: Garden Burger on a bun

 

Breakfast:

Assorted Cereal

French Toast

Sausage

Fruit Cocktail

 

All Meals, $10 – Per Person, per meal

Minimum of 4 meals

 

*All food service includes fruit at every meal along with a beverage selection including water, tea, coffee,

and juice options from the beverage bar.

 

Dining Hall Special Instructions

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Linen Service:

 

Based on your group’s needs, Quinipet can provide linens, blankets and towels in Jesse Lee, Asbury and Bobilin. Should you choose this service, there is an additional fee depending on the building;  the fee is about $10 p/person.  This is a “self-serve” service.  This means we simply drop off clean linens to your building and pick up dirty linens.  You are responsible for making the beds on a daily basis. 

 

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Meeting Space:

  

All of the year round facilities are equipped with a TV and DVD/VCR.  Most  media outlets can be arranged for presentations.  Often the meeting space and dining area are shared, but using multiple buildings can eliminate that overlap.  Additional space can also be provided for meetings.  Our large three-season dining hall can be used for meetings, along with Wesley Hall for indoor activities in foul weather. 

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